Murgh Kari Indian Chicken Curry #chickencontest
Ingredients
- 1 pack chicken breast
- 2 tsp salt
- 1/2 cup oil
- 11/2 cup onion
- 1 tbsp garlic
- 11/2 tbsp ginger
- 1 tbsp curry powder
- 1 tsp ground cumin
- 1 tsp ground turmeric powder
- 1 tsp ground coriander
- 1 tsp ground Cayenne pepper
- 1 tsp ground garam marsala
- 1 tbsp water
- 1 cup tomatoes
- 1 cup plain yoghurt
- 1 tbsp cilantro
- 1 /2 cup water
- 1 tbsp fresh lemon juice
Instructions
Murgh Kari (Indian Chicken Curry) #chickencontest serves 8 original recipe by Cookpad Spain.
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