Vegan Baked Ziti Recipe
Ingredients
- 1 pound ziti pasta
- 1 pound mushrooms (sliced)
- 1 small yellow onion (diced)
- 3 garlic cloves (minced)
- 5 cups fresh spinach (roughly chopped)
- 2 28-ounce can crushed tomatoes
- 1 tsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup vegan ricotta cheese
- 1 cup raw cashews
- 3/4 cup water
- 1 tsp salt
- 1/2 tsp tsp garlic powder
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