Pimms cheesecake
Ingredients
- 175 g (6oz) unsalted butter, melted, plus extra to grease
- 200 g (7oz) rich tea biscuits
- 500 g (1lb 2oz) cream cheese, at room temperature
- 150 g (5oz) icing sugar
- 3 tbsp. Pimm's
- Finely grated zest of 1/2 lemon, plus 2tbsp juice
- Finely grated zest of 1/2 orange
- 12 fresh mint leaves, finely chopped
- 300 mL (10 fl oz (½ pint)) double cream
- 100 mL (3 ½ fl oz) Pimm's
- 75 g (3oz) caster sugar
- 1 tbsp. seedless strawberry jam
- Zest of 1/2 orange, peeled into strips
- Zest of 1/2 lemon, peeled into strips
- Small handful mint leaves
- 1 cucumber slice
- 300 g (11oz) strawberries, hulled and halved
- 1/2 orange, sliced into half-moons
- 1/4 small cucumber, thinly sliced
- Small handful fresh mint leaves
Organization Tags
Tags easily organize your Recipe Library
Comments