Steak and Egg Breakfast Sandwich

Steak and Egg Breakfast Sandwich

Steak and Egg Breakfast Sandwich


50 minutes

Details
  • Servings:   8
  • Calories:   270
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 steak (1-in. thick)
  • kosher salt
  • Black pepper
  • 1/2 c. Parsley
  • 1/4 c. cilantro
  • 1 clove garlic
  • 3 tbsp. red wine vinegar
  • 1/3 c. extra-virgin olive oil
  • 1 ciabatta bun
  • 1/2 tbsp. butter
  • 1 egg
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