Skillet Shrimp Parmesan

Name: Skillet Shrimp Parmesan
Ingredients: 1 cup all-purpose flour; Kosher salt and freshly ground black pepper; 2 large eggs; 1 1/2 cups panko, crushed by hand; 1 1/2 teaspoons dried oregano; 1 1/2 teaspoons dried parsley; 1 pound shelled and deveined large shrimp, tails removed; Canola oil, for frying; One 24-ounce jar marinara sauce; 1 cup shredded low-moisture mozzarella cheese; 1/4 cup finely grated Parmesan cheese, plus more for serving; Basil leaves, for garnish; Crushed red pepper, for serving