Garlic Bread Panzanella Salad

Garlic Bread Panzanella Salad

Garlic Bread Panzanella Salad


Serves 6

Details
  • Servings:   6
  • Calories:   439
  • Protein:   16g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Ingredients
  • 4 thick-cut slices sourdough bread, cut 1-inch thick
  • 1/4 cup olive oil, plus more for brushing the bread
  • 1 to 2 garlic cloves
  • 6 tablespoons Parmesan cheese, grated
  • 1 small red onion, thinly sliced
  • 1 avocado, sliced
  • 1 lemon, juiced and zested
  • 1 bunch chives, thinly sliced
  • Kosher salt and freshly ground black pepper
  • 2 heads little gem lettuce, washed and cored
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