Hash Brown Quiche
Ingredients
- 3 cups frozen hash brown potatoes (thawed and drained of excess water)
- 2 tablespoons butter (melted)
- 1/2 teaspoon creole seasoning salt
- 3 large eggs
- 1/2 lb bacon, chopped
- 1/4 onion
- 1 cup half-and-half
- 1 cup shredded cheddar cheese (or favorite cheese)
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
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