Shwarties Hash Brown
Ingredients
- 2 pounds frozen hash browns
- 500 ml sour cream
- 1 can Cream of Mushroom Soup
- 1 can Cheddar Cheese Soup
- 1/3 cup melted butter or margarine
- 1 medium-sized onion, grated
- 2 cups cheddar cheese, grated
- salt and pepper to taste
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