Ricotta Asparagus Omelette recipes

Ricotta & Asparagus Omelette recipes

Ricotta & Asparagus Omelette recipes


40 minutes

Details
  • Servings:   4
  • Calories:   57
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • french
Ingredients
  • 2 eggs*
  • 2 tbsp of ricotta cheese
  • 1 tsp of finely chopped chives* (2-3 sprigs)
  • 2-3 asparagus*
  • 1 tsp of fresh thyme leaves (2 sprigs)
  • salt
  • pepper
  • 1 tsp of extra-virgin olive oil*
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