Paleo Thai Sweet Chili Salmon Tabbouleh recipes

Paleo Thai Sweet Chili Salmon Tabbouleh recipes

Paleo Thai Sweet Chili Salmon Tabbouleh recipes


18 minutes

Details
  • Servings:   5
  • Calories:   985
  • Protein:   83g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   65g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
  • nordic
Ingredients
  • 5 6 oz. atlantic salmon fillets skin on or off
  • 1 cup fresh pineapple juice
  • 1 medium size garlic clove grated
  • 1/2 tbsp fresh ginger grated
  • Half one whole lime juice
  • 1 tbsp California red fresno chili pepper seeds removed, finely chopped
  • 1/2 tsp fine sea salt
  • 1 tsp arrowroot powder (alt. sweet potato powder)
  • 2 cups + a bit more cauliflower rice
  • 2 small persian cucumbers diced
  • 1 cup cherry tomatoes diced
  • 1 large bundle flat parsley chopped
  • 1/4 cup mint leaves chopped
  • 1/3 cup scallions chopped
  • 1 small shallot finely chopped
  • 4 tbsp extra virgin olive oil
  • Half one whole lemon juice
  • 1/4 tsp cumin powder
  • 1/2 tsp fine sea salt
  • 1/4 tsp black pepper
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