Migas con Chorizo Scrambled Eggs with Bread and Chorizo

Migas con Chorizo (Scrambled Eggs with Bread and Chorizo)

Migas con Chorizo (Scrambled Eggs with Bread and Chorizo)

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   356
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 1⁄2 tbsp. olive oil
  • 2 oz. Spanish chorizo, thinly sliced
  • 4 oz. crusty bread, such as French, Italian, or a kaiser or Portuguese roll, torn into 1″ pieces
  • 8 eggs, lightly beaten
  • 1 1⁄2 tsp. crushed red chile flakes
  • Kosher salt and freshly ground black pepper, to taste
Instructions

Migas con Chorizo (Scrambled Eggs with Bread and Chorizo) serves 4 original recipe by Saveur.

View original preparation instructions

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