No Bake! Matcha Chocolate Cheesecake
Ingredients
- 90 g (3.2 oz) biscuits
- 60 g (2.1 oz, 5 Tbsp) unsalted butter, melted
- 150 g (5.3 oz) cream cheese
- 50 g (1.8 oz) sour cream
- 200 g (7 oz, 7/8 us cup) heavy cream
- 105 g (3.7 oz) couverture white chocolate
- 14 g (2 Tbsp) + 1 tsp) matcha powder
- 5-6 drops vanilla essence, optional
- 1 egg
- 4 Tbsp granulated sugar
- 2 Tbsp cake flour
- 180 ml (6.1 us fl oz) milk
- matcha powder for dusting
- 42 g (1.5 oz) white chocolate
- 1.5 Tbsp heavy cream
- 1 tsp matcha powder
- matcha powder for dusting
- 150 g (5.3 oz) heavy cream
- 1 Tbsp granulated sugar
- 1 Tbsp Matcha powder
- 1.5 Tbsp hot water
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