Spanish Style Garlic Shrimp Gambas al Ajillo Recipe

Spanish-Style Garlic Shrimp (Gambas al Ajillo) Recipe

Spanish-Style Garlic Shrimp (Gambas al Ajillo) Recipe


30 minutes

Details
  • Servings:   2
  • Calories:   700
  • Protein:   47g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   56g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 12 cloves garlic
  • 1 pound large shrimp, peeled, shells reserved
  • 1/2 cup extra-virgin olive oil
  • Kosher salt
  • 1/4 teaspoon baking soda
  • Pinch red pepper flakes, or a 1-inch piece dried guajillo chile
  • 1 1/2 teaspoons sherry vinegar
  • 2 tablespoons chopped fresh parsley leaves
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