Red Velvet Cupcakes Reduced Sugar

Ingredients

• 1 cup plus 2 tablespoons (5⅔ ounces/161 grams) all-purpose flour
• 2 tablespoons natural unsweetened cocoa powder
• ¾ teaspoon baking soda
• ⅛ teaspoon salt
• ½ cup whole milk
• 1 large egg
• 1 tablespoon vanilla extract
• 1 tablespoon red food coloring
• 1½ teaspoons distilled white vinegar
• 7 tablespoons (2½ ounces/71 grams) Sucanat
• 6 tablespoons unsalted butter , softened
• 12 ounces (340 grams) cream cheese , softened
• 8 tablespoons unsalted butter , cut into 8 pieces and softened
• 2 teaspoons vanilla extract
• 1/8 teaspoon salt
• 6 tablespoons honey

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