Salted Caramel Cookies

Ingredients

• 2½ cups all-purpose flour
• 2 teaspoons cornstarch
• ¾ teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup unsalted butter, softened to room temperature
• ½ cup granulated sugar
• 1½ cups packed brown sugar
• 1 large egg plus 2 egg yolks at room temperature
• 1 tablespoon pure vanilla extract
• 2 cups semi-sweet chocolate chips
• Individual wrapped caramels
• Sea Salt

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