Cheese and olive savoury palmier biscuits

Cheese and olive savoury palmier biscuits

Cheese and olive savoury palmier biscuits

By Good Housekeeping
50 minutes

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Details
  • Servings:   16
  • Calories:   171
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 125 g (4oz) block butter
  • 300 g (11oz) plain flour
  • 150 g (5oz) hard cheese, we used Cheddar, grated
  • 1/2 tsp mustard powder
  • 3 tbsp. tomato puree
  • 50 g (2oz) olives, chopped
  • 1 egg, beaten
Instructions

Cheese and olive savoury palmier biscuits serves 16 original recipe by Good Housekeeping.

View original preparation instructions

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