Mushroom and Barley Soup
Ingredients
- 1 tablespoon olive oil
- 1 cup diced onion
- 1 cup diced red bell pepper
- 4 cloves garlic, minced
- 1 (32 fluid ounce) container chicken stock
- 2 cups mixed greens (such as spinach, beet greens, and Swiss chard)
- 0.5 (12 ounce) package frozen corn
- 1 cup pearl barley
- 1 cup thinly sliced cremini mushrooms
- 1 cup peeled, thinly sliced carrot
Organization Tags
Tags easily organize your Recipe Library
Comments