Barley Salad

Barley Salad

Barley Salad


10 minutes

Details
  • Servings:   6
  • Calories:   208
  • Protein:   9g
  •  
  • Fiber:   9g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • ½ pounds, ⅞ ounces, weight Barley, Cooked In Chicken Stock According To Package Instructions
  • 1-⅞ ounces, weight Dried Sun-dried Tomatoes, Soaked In Water According To Package Instructions, Then Roughly Chopped
  • 2-⅔ ounces, weight Black Olives, Roughly Chopped
  • 2-⅔ ounces, weight Goat Cheese, Roughly Broken Up
  • Oregano And/or Thyme, To Taste
  • Salt And Ground Black Pepper To Taste
  • Lemon Juice To Taste
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