Ingredients
- 2 cups broccoli florets (steamed and finely chopped)
- 1/2 cup grated Parmesan cheese
- 1/4 cup all-purpose flour (or almond flour for a low-carb option)
- 2 large eggs
- 1 clove garlic (minced)
- 1/4 cup green onions (finely chopped)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Olive oil (for frying)
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