Cauliflower and Feta cheese fritters

Cauliflower and Feta cheese fritters

Cauliflower and Feta cheese fritters


Serves 6

Details
  • Servings:   6
  • Calories:   227
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Dish:   starter
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Cuisine
  • greek
  • mediterranean
Ingredients
  • * 2 head cauliflower, trimmed into small floret
  • * 2 tablespoon olive oil
  • * salt and pepper to taste
  • for the fritter
  • * 2 extra large egg
  • * 1/2 cup flour
  • * 1/4 cup milk
  • * 1 cup crumbed feta cheese
  • * 1/2 garlic clove, crushed
  • * large handful flat leaf parsley, chopped
  • * salt and pepper to taste
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