Dal Bati in Oven

Dal-Bati in Oven

Dal-Bati in Oven

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   260
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 cup wheat flour
  • 1/2 cup rawa/suji
  • 1 tsp jeera
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1 tbsp oil
  • as needed Water for making dough
  • 2-3 tbsp melted ghee
Instructions

Dal-Bati in Oven serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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