Mashed cassava with lamb tikka
Ingredients
- Cassava
- 450 gm lamb cubed
- 175 ml plain yogurt
- 1 tsp Cumin seeds
- 1 tsp garam masala
- 1 tsp coriander powder
- 1 tsp chilli powder
- Ginger garlic onion paste
- 2 tsp dhania choped
- 2 tsp lemon juice
- 1 tbsp veg oil
- 1 tbsp tomato paste
- 1 green pepper sliced
- Fresh green onion and rosemary
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