Whole wheat muffins with groundnuts

Whole wheat muffins with groundnuts

Whole wheat muffins with groundnuts

By Cookpad Spain
40 minutes

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Details
  • Servings:   6
  • Calories:   340
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   20g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cup Whole Wheat Flour
  • 1 cup Milk
  • 1/3 cup Oil
  • 1/2 cup Sugar
  • 1/4 tsp Salt
  • 1 tbsp Vinegar
  • 1 tsp Baking Soda
  • 1 tsp Baking Powder
  • 1 tbsp Vanilla Essence
  • 1/4 cup groundnuts
Instructions

Whole wheat muffins with groundnuts serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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