Mussels In Blue Cheese Sauce

Mussels In Blue Cheese Sauce

Mussels In Blue Cheese Sauce

By Framed Cooks
Serves 8

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Details
  • Servings:   8
  • Calories:   265
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 two pound bag mussels
  • 2 tablespoons butter
  • 2 large carrots, chopped
  • 1 large onion, chopped
  • 1 cup white wine
  • 4 ounces crumbled blue cheese
  • 4 ounces thin spaghetti (or whatever pasta you like), cooked and drained
Instructions

Mussels In Blue Cheese Sauce serves 8 original recipe by Framed Cooks.

View original preparation instructions

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