Mushroom and roasted pepper omelette

Mushroom and roasted pepper omelette

Mushroom and roasted pepper omelette

By cooktogether.com
20 minutes

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Details
  • Servings:   4
  • Calories:   120
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • french
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Ingredients
  • 150g chestnut mushrooms
  • 1 tsp dried coriander
  • 1 Tbsp olive oil
  • 1 clove of garlic, minced
  • ½ tsp chilli flakes ( optional)
  • 4 large eggs, lightly beaten
  • 1 large pieces of roasted pepper
  • To serve: chopped parsley or coriander leaves
Instructions

Mushroom and roasted pepper omelette serves 4 original recipe by cooktogether.com.

View original preparation instructions

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