Seared Red Chard

Seared Red Chard

Seared Red Chard

By Food Network
18 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   67
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 small red onion, thinly sliced
  • 10 to 12 cups red chard (2 bunches trimmed and coarsely chopped)
  • Grated nutmeg, to your taste
  • Coarse salt and pepper
  • 2 tablespoons red wine or cider vinegar
Instructions

Seared Red Chard serves 6 original recipe by Food Network.

View original preparation instructions

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