Egg and Bacon Souffle

Egg and Bacon Souffle

Egg and Bacon Souffle

By community.today.com
Serves 6

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Details
  • Servings:   6
  • Calories:   159
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • ¼ cup sliced bacon
  • 3 slices bread
  • ½ cup cheddar cheese (optional)
  • 3 slightly beaten eggs
  • 1 cup milk
  • ½ tsp salt
  • ¼ tsp dried mustard
  • ¼ tsp paprika
Instructions

Egg and Bacon Souffle serves 6 original recipe by community.today.com.

View original preparation instructions

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