Crispy Chicken Sliders with Tabbouleh and Feta Mayo

Name: Crispy Chicken Sliders with Tabbouleh and Feta Mayo
Ingredients: 1 tomato, diced; 1/2 white onion, diced; 1 bunch fresh Italian leaf parsley, roughly chopped; 2 tbsp olive oil; 3 tbsp lemon juice; 1 clove garlic, minced; 1 tbsp salt; 1 cup mayo; 4 oz. Feta cheese, crumbled; 1 tbsp lemon juice; 1 lb. boneless, skinless chicken breasts; 2 cups seasoned croutons - I used JD's Bacon Croutons, crushed or run through the food processor; 2 eggs, slightly whisked; 1/4 cup canola oil; Green leaf lettuce; 8 Hawaiian sweet rolls, split, buttered and toasted (or your favorite slider buns)