Fried Prawns with Vegetables with Noodles
Ingredients
- 200 grams Baby corn (fresh or canned; well drained)
- 250 grams Thai asparagus (green)
- 100 grams Snow pea
- 50 grams Soy bean sprouts
- 2 Chile peppers (red)
- 400 grams Shrimp (ready to cook)
- 50 milliliters Sweet chili sauce
- 2 tablespoons Soy sauce (light)
- Salt
- Pepper
- 2 tablespoons Sesame oil
- 1 teaspoon Cilantro (chopped)
- Udon noodle (cooked)
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