Fresh Tomato Beef Ragu

Fresh Tomato Beef Ragu

Fresh Tomato Beef Ragu


25 minutes

Details
  • Servings:   4
  • Calories:   729
  • Protein:   33g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   69g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 12 oz. spaghetti
  • 1 lemon
  • 2 tbsp. olive oil
  • 2 cloves garlic, finely chopped
  • 1 lb. lean ground beef
  • kosher salt
  • Black pepper
  • 2 tbsp. tomato paste
  • 1/2 c. dry white wine
  • 1 pt. cherry or grape tomatoes, halved
  • 1/4 red onion, thinly sliced
  • Grated Parmesan, for serving
  • Small fresh basil leaves, for serving
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