Cod with Chorizo and Breadcrumbs

Name: Cod with Chorizo and Breadcrumbs
Ingredients: 2 3/4-thick slices country-style bread, crusts removed; 4 tablespoons olive oil, divided; Kosher salt, freshly ground pepper; 1 tablespoon chopped fresh flat-leaf parsley; 1 tablespoon fresh oregano leaves; 1 small shallot, thinly sliced; 2 ounces smoked Spanish chorizo, halved, thinly sliced; 2 tablespoons Sherry or red wine vinegar; 4 6-ounce pieces skinless cod or halibut fillets; Ingredient info: Smoked Spanish chorizo is available at Spanish markets, specialty foods stores, and online sources.