The Best Banana Bread with Praline Toffee Crunch Topping
Ingredients
- Batter:
- 2 cups all-purpose flour or white whole wheat flour (King Arthur is the best!)
- 1- 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon Kosher salt
- 3/4 cup sugar, or 1/2 cup if you like less sweet
- 1/2 cup butter, 1 stick, softened but still cool
- 2-3 ripe bananas
- 1/2 cup buttermilk, lowfat or full fat OK
- 2 large eggs
- 2 teaspoons pure vanilla extract
- Topping:
- 1/4 cup pecan pralines
- 1/4 cup toffee bits
- 1 teaspoon cinnamon sugar blend
Instructions
The Best Banana Bread with Praline Toffee Crunch Topping serves 16 original recipe by Food52.
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