Ingredients
- 4 cups (600 g) bread flour
- 4 cups (550 g) whole wheat flour
- 1 cup (150 g) old-fashioned oats
- 4 Tbsp (40 g) vital wheat gluten
- 1 1/2 tsp (10 g) salt
- 1/4 cup (35 g) chopped walnuts
- 1/4 cup (32 g) chopped hazelnuts
- 1/4 cup (40 g) sunflower seeds, shelled
- 3 cups (700 ml) warm water
- 1/3 cup (60 g) melted coconut oil
- 1/3 cup (120 g) honey
- 1 1/2 Tbsp (14 g) yeast
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