Crispy Duck

Crispy Duck

Crispy Duck

By nigella.com
Serves 4

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Details
  • Servings:   4
  • Calories:   1454
  • Protein:   40g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   43g
  • Fat Total:   128g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 duck
  • 1/2 cucumber
  • 6 spring onions
  • 1 x 270ml jar Hoisin sauce
Instructions

Crispy Duck serves 4 original recipe by nigella.com.

View original preparation instructions

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