Duck Bacon

Duck Bacon

Duck Bacon


124 hours 10 minutes

Details
  • Servings:   4
  • Calories:   103
  • Protein:   17g
  •  
  • Fiber:   0g
  • Sugar:   0g
  • Carb Total:   0g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2 duck breasts
  • Salt ((See headnotes for how much))
  • Curing salt ((See headnotes for how much))
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