Lentil Fritters
Ingredients
- 1 cup red lentils (or if you can find it, use Moroccan Harira soup mix.)
- 1½ cups water
- 4 cups baby spinach leaves
- 1 clove garlic (minced)
- 1 cup panko crumbs
- 1 large egg (beaten)
- 1 cup all-purpose flour
- ¼ cup vegetable oil (for frying)
- 1 cup sour cream
- ¼ teaspoon lemon zest
- 1 tablespoon fresh lemon juice
- pinch of salt
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