Green Gazpacho Recipe

Name: Green Gazpacho Recipe
Ingredients: 1/4 cup white wine vinegar; 2 tablespoons lime juice (); 1 teaspoon lime zest; 1 cup plain Greek yogurt (); 1/4 teaspoon coarse Kosher salt; 1/2 cup extra-virgin olive oil; 2 1/2 cups white bread (, crusts removed and cut into 1-inch cubes (ciabatta or Italian work well)); 1 hothouse cucumber (, seeded and cut into 1-inch pieces); 1 green bell pepper (, seeded and cut into 1-inch pieces); 4 tomatillos (, husked and quartered); 4 scallions (, tops removed, cut into 1-inch pieces); 2 jalapenos (, seeded and quartered); 3 garlic cloves (, minced)