Cucumber gazpacho recipe
Ingredients
- 1 medium cucumber, peeled and seeded
- 1 medium red bell pepper, cored
- 1 ½ pounds ripe tomatoes, (4-5 medium) cored and quartered
- 1 slice whole wheat sandwich bread, crusts removed
- 1 small clove garlic, minced
- 3 tablespoons Extra Virgin Olive Oil from Spain, plus 4 teaspoons for garnish
- 1 tablespoon sherry vinegar
- ¾ teaspoon salt
Organization Tags
Tags easily organize your Recipe Library
Comments