Mushroom and Spinach Quiche
Ingredients
- 2 Tbs. olive oil
- 1 medium onion, halved and thinly sliced
- 1 1/2 cups thinly sliced mushroom caps
- 3 cups firmly packed baby spinach
- 1 clove garlic, minced (1 tsp.)
- 3 large eggs
- 1 cup milk, whole or reduced-fat
- 1 tsp. Dijon mustard
- 1/2 tsp. ground black pepper
- 1/4 tsp. salt
- 1 1/2 cups grated Gruyere cheese
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