Mussels in Wine Garlic Butter Sauce

Mussels in Wine Garlic Butter Sauce

Mussels in Wine Garlic Butter Sauce

By thegratefulgirlcooks.com
14 minutes

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Details
  • Servings:   2
  • Calories:   770
  • Protein:   55g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   47g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 Tablespoons extra virgin olive oil
  • 2 teaspoons minced shallots
  • 1½ teaspoons minced garlic
  • 1 pinch red chili flakes
  • 2 pounds mussels (rinsed, drained)
  • ½ cup dry white wine
  • 4 Tablespoons unsalted butter
  • ¼ cup chopped flat leaf parsley
Instructions

Mussels in Wine Garlic Butter Sauce serves 2 original recipe by thegratefulgirlcooks.com.

View original preparation instructions

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