Potato Salad with Mussels

Potato Salad with Mussels

Potato Salad with Mussels

By eatsmarter.com
1 hour

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Details
  • Servings:   4
  • Calories:   414
  • Protein:   16g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 kilogram small, new Potatoes
  • 1 teaspoon Caraway
  • 200 grams Mussel (shelled) (precooked ready to cook)
  • 1 bunch Scallions
  • 3 tablespoons Vegetable oil
  • 50 grams Bacon (sliced)
  • ½ bunch Parsley (chopped)
  • 250 milliliters Beef broth
  • 3 tablespoons white Balsamic vinegar
  • Salt
  • freshly ground Pepper
Instructions

Potato Salad with Mussels serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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