Cuban Style Steak Strip and Plantain Bowl with guacamole crema

Cuban-Style Steak Strip and Plantain Bowl with guacamole crema

Cuban-Style Steak Strip and Plantain Bowl with guacamole crema


35 minutes

Details
  • Servings:   6
  • Calories:   194
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
  • caribbean
Ingredients
  • 10 oz. Steak Strips
  • 7 oz. Sliced Plantains
  • 5.47 oz. Long Grain White Rice
  • 1 Lime
  • 2 oz. Pico de Gallo Guacamole
  • 1 oz. Sour Cream
  • ½ oz. Grated Cotija Cheese
  • 2 tsp. Chicken Broth Concentrate
  • 2 tsp. Chile and Cumin Rub
  • 1 tsp. Adobo Seasoning
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