Easy Egg and Cheese Souffle

Easy Egg and Cheese Souffle

Easy Egg and Cheese Souffle


Serves 10

Details
  • Servings:   10
  • Calories:   301
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 eggs
  • 3 cup milk
  • 1 dash Dash ground red pepper
  • 1/2 teaspoon mustard powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper
  • 6 slices white bread, crusts removed and slices cut in half diagonally
  • 4 cup (16 ounces) grated Cheddar cheese
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