Pumpkin Pie Souffle
Ingredients
- 2 large eggs (- with whites and yolks separated)
- 4 Tbsp. butter - softened (unsalted )
- 1/2 cup honey
- 1/4 cup milk
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
- 1/8 tsp. cinnamon
- 1/8 tsp. ground ginger
- 2 Tbsp. all purpose flour - ( Substitute with Gluten-Free Flour to make this a Gluten Free dish)
- 1 cup of canned pumpkin
Organization Tags
Tags easily organize your Recipe Library
Comments