Egg Fried Noodles with Pork
Ingredients
- ½ lb /250g Pork Mince
- 2 tbsp Fresh Ginger (grated)
- 2 cloves Garlic (crushed)
- 1 tbsp Soy Sauce
- 1/2 tbsp Fish Sauce
- 1/2 tbsp Chinese Five-Spice Powder
- 1 Spring Onion (sliced)
- Small Bunch Coriander (chopped)
- Salt and Pepper
- 2 tbsp Plain Flour
- 2 tbsp Oil
- 2 Eggs
- 10½ oz /300g Straight to wok Udon Noodles
- 3 tbsp Oyster Sauce
- 2 tbsp Sesame Oil
- Sesame Seeds (to serve)
- Spring Onion (chopped, to serve)
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