Thai Chicken Soup

Thai Chicken Soup

Thai Chicken Soup


Serves 4

Details
  • Servings:   4
  • Calories:   775
  • Protein:   44g
  •  
  • Fiber:   8g
  • Sugar:   16g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   40g
  • Fat Total:   53g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • south east asian
Ingredients
  • 1 tbsp grapeseed oil
  • 3 x shallots, chopped
  • 8 springs cilantro , chopped
  • 4 cup Chicken Stock
  • 28 ounces Coconut Milk
  • 1 tbsp Agave nectar
  • 1/2 pound crimini mushrooms
  • 1 head Broccoli
  • 1 pound chicken breasts, skinless-boneless, halved lengthwise, sliced on bias, cut into 1/8 inch thick pieces
  • 3 tbsp fresh lime juice
  • 2 tsp Thai red curry paste
  • 3 tbsp fish sauce
  • 1/2 cup GARNISH WITH ------ cilantro chopped
  • 2 x serrano chilies, thinly sliced
  • 1/4 cup scallions
  • 1 x Lime, cut into wedges
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library