Pasta with pesto potatoes and beans

Pasta with pesto, potatoes and beans

Pasta with pesto, potatoes and beans

By Good Housekeeping
20 minutes

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Details
  • Servings:   4
  • Calories:   580
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   76g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 350 g (12oz) dried pasta shapes, such as trofie
  • 175 g (6oz) fine green beans, roughly chopped
  • 175 g (6oz) small salad potatoes, such as Anya, thickly sliced
  • 2 x 125 g tubs fresh pesto sauce
  • Freshly grated Parmesan cheese to serve
Instructions

Pasta with pesto, potatoes and beans serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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