Ingredients
- 15 ml vegetable Oil
- 450 g streaky Bacon, diced
- 1 kg lean Beef, cubed
- 15 ml unsalted Butter
- 1 Onion, chopped
- 6 cloves Garlic, peeled and minced
- 125 ml all-purpose Flour
- 3 ml Caraway Seeds
- 22 ml Paprika
- 4 ml Chilli flakes
- 125 ml red wine Vinegar
- 200 g peeled and diced Tomatoes
- 625 ml beef Stock
- 150 ml Beer
- 4 ml Salt
- 375 ml Water
- 1 Bell Pepper, chopped
- 2 small Potatoes, cubed
- 1 small Aubergine, chopped
- 80 ml Lentils
- 2 stalks Celery, chopped
- 2 Carrots, chopped
- 750 ml Cabbage, chopped
- 250 ml frozen Peas
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