Shrimp and Tomato Toasts

Shrimp and Tomato Toasts

Shrimp and Tomato Toasts


Serves 4

Details
  • Servings:   4
  • Calories:   751
  • Protein:   29g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   63g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 garlic cloves, 1 whole, 3 thinly sliced
  • 1 large egg yolk
  • 1 tsp. plus 1 Tbsp. fresh lemon juice
  • 2½ tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, divided, plus more
  • ½ cup plus ⅓ cup (or more) plus 4 Tbsp. extra-virgin olive oil
  • 1 lb. tail-on large shrimp, peeled, deveined
  • 4 thick slices crusty bread
  • 2 pints cherry tomatoes
  • 1 Tbsp. sherry vinegar or red wine vinegar
  • 1½ tsp. smoked paprika
  • 1 tsp. ground cumin
  • ½ tsp. mild chile flakes, plus more for serving
  • Chopped parsley (for serving)
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