Confit Duck Leg

Confit Duck Leg

Confit Duck Leg

By homecooked.cz
3 hours 20 minutes

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Details
  • Servings:   4
  • Calories:   1979
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   70g
  • Fat Total:   207g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 kg Duck legs (4 pcs)
  • 500 ml Duck Fat
  • Salt & Pepper
  • Fresh Thyme
  • Provence Herbs
Instructions

Confit Duck Leg serves 4 original recipe by homecooked.cz.

View original preparation instructions

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